Posts tagged "curvature"
Different types have different lengths and weights Length and Shape If you are thinking of collecting Japanese swords, you should know that there are different lengths and weights for different types of Japanese swords! By understanding this, you will be...
A group of swordsmiths who produced the famous sword, Masamune Soshu refers to the Sagami Province, which is now current Kanagawa Prefecture. Sagami Province flourished as the center of the Kanto Region until the Warring States Period, when Minamoto no...
High-quality iron sand produces numerous great swords There were master swordsmiths all over Japan, even outside of the Yamato and Yamashiro regions, but Bizen (present-day Okayama Prefecture) was the place that produced the greatest number of excellent swordsmiths. The term...
In the history of Japanese swords, the five major sword-smithing regions are called Gokaden, each of which has developed in its own unique way. Although at first glance, Japanese swords appear to be made in the same way, in fact,...
The curvature of Katana As mentioned in the article about the Tsukuri-kom(structure) of the Japanese sword, the Japanese sword was originally a straight sword with no curve at all, and was used for purposes of striking, plunging, and stabbing. As...